Summer is still here and we still need cold snacks, right? Tahini honey bars are perfect for this! You will need to keep them refrigerated and cold. They are freezer friendly too. I’m obsessed with them, so easy, quick and delishhh! Also, I eat them for breakfast. I’m not a big breakfast person, so a […]
You know I avoid writing long recipe introductions because I understand you come here for a recipe, not for my life story haha. So let’s just talk what you need to know. Creamy tomato sauce with spaghetti is perfect go-to when you have like 3 mins to feed a hungry family. You know, when you’re […]
Does this recipe really need intro? You love pizza? You love it crunchy and cheesy? You don’t want to turn on oven? Great, I got you covered. I don’t need to tell you how delicious it is, but I will tell you I MAY prefer these babies over actual pizza. Insane, right? They’re also perfect […]
Perfect summer side dish! I love enjoying it with quinoa and grilled zucchini sprinkled with parmesan cheese (amazing recipe too, should I share it? Of course I will, I’ll keep you posted!) Now, you guys know I’m not the type to write long introductions to recipes ever since I embraced my authenticity. So let’s jump […]
Bananas are awesome. There’s hardly any other fruit that is SO versatile and can be used in so many recipes with such success. Aside from that, bananas are rich in potassium, magnesium, B6, vitamin C, fiber – which makes them lovely food for lutheal phase. (ps. If you’re interested in learning more about menstrual cycle, […]
With my tendency to make all things coconut, by now you must know how much I love it. It’s no wonder, really – coconut is one of the most delicious foods ever and so are all the recipes that include it. (Need more coconut ideas? Click here.) Not only that, but coconut is also super […]
I love all sorts of nut & seed milks, starting with good ol’ almond. However, buying good quality plant based milk can be costly. Other problem with them is – additives. When you make your own milk at home, al you need is nut/seed of choice and water. Yes, shelf life is shorter, but it’s […]
So, with Easter coming, I wanted to share my version of Tsoureki – it’s a traditional Greek Easter bread recipe, and similar ones appear in the other parts of Mediterranean (one of which I’ll be sharing soon, so that you have a choice 🙂 ) If you ever wanted to add a dash of Mediterranean […]
I gave up coffee. Well, it’s not so much that I gave it up, like intentionally.. it’s more of just listening to my body. And, as it seems, my body no longer wants coffee. Which, I must admit, wasn’t the easiest tuning into my body I’ve ever done – I’ve been drinking coffee since my […]
Wondering what I eat for breakfast? This is it, ladies (and gentlemen!) Simple, delicious “a little bit of this, a little bit of that” kind of granola. I am eating it every day for breakfast for the last 4 weeks and it’s really delicious.Got bored of oatmeal, yes, it’s wonderful, delicious, comforting and perfect for […]
